FIT Brine Lamb Meat Balls

Garlic & Herb Jamaican Jerk Lamb Main Dishes Sweet & Spicy Thai Curry

Flavor Recommendations: Thai Curry, Garlic & Herb, Jamaican Jerk, Sweet & Spicy F.I.T. BrineTM

INGREDIENTS (4 servings):

  • 2 lbs ground lamb
  • 1oz (approxmately half of 1/3 cup) F.I.T. BrineTM
  • 1 cup feta cheese
  • 1/2 diced onion
  • 4 eggs
  • 1 cup bread crumbs


  • Preheat broiler
  • In a large bowl, mix all the ingredients together
  • Shape the meat into golf ball sized balls
  • Oil a baking sheet and place meatballs on the sheet
  • Broil meatballs in the oven till they are nicely browned (about 6-8 minutes, turning them over halfway through)
  • Serve with recommended side dishes (Found in the Vegetables & Sides Section)

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